Swiss Cheese Fondue
Here's an easy and elegant appetizer that will be the hit of your next party...a hot and bubbling cheese fondue served with an assortment of tasty dippers. Enjoy!
Ingredients
1 clove garlic, cut in half1 can (10 1/2 ounces) Campbell’s® Condensed Chicken Broth2 cans (10 1/2 ounces each ) Campbell’s® Condensed Cheddar Cheese Soup1 cup water0.5 cup chablis wine1 tablespoon Dijon-style mustard1 tablespoon cornstarch4 cups shredded Gruyère cheeseor Emmentaler (about 1 pound), at room temperature0.25 teaspoon nutmeg0.25 teaspoon ground black pepper1 package Pepperidge Farm® Garlic Bread, prepared and cut into cubes3 cups fresh cut up vegetables (broccoli, celery, peppers, carrots)
Instructions
Rub the inside of a 5 1/2-quart slow cooker with the cut sides of the garlic. Discard the garlic. Stir the broth, soup, water, wine, mustard, cornstarch, cheese, nutmeg and black pepper in the cooker.Cover and cook on LOW for 1 hour or until the cheese is melted, stirring occasionally.Serve with the garlic bread and vegetables on skewers for dipping.
Swiss Cheese Fondue
Print
Here's an easy and elegant appetizer that will be the hit of your next party...a hot and bubbling cheese fondue served with an assortment of tasty dippers. Enjoy!
Ingredients
1 clove garlic, cut in half1 can (10 1/2 ounces) Campbell’s® Condensed Chicken Broth2 cans (10 1/2 ounces each ) Campbell’s® Condensed Cheddar Cheese Soup1 cup water0.5 cup chablis wine1 tablespoon Dijon-style mustard1 tablespoon cornstarch4 cups shredded Gruyère cheeseor Emmentaler (about 1 pound), at room temperature0.25 teaspoon nutmeg0.25 teaspoon ground black pepper1 package Pepperidge Farm® Garlic Bread, prepared and cut into cubes3 cups fresh cut up vegetables (broccoli, celery, peppers, carrots)
Instructions
Rub the inside of a 5 1/2-quart slow cooker with the cut sides of the garlic. Discard the garlic. Stir the broth, soup, water, wine, mustard, cornstarch, cheese, nutmeg and black pepper in the cooker.Cover and cook on LOW for 1 hour or until the cheese is melted, stirring occasionally.Serve with the garlic bread and vegetables on skewers for dipping.
Recommended
Zucchini Bread
Ready to try something unique and exciting? This recipe for zucchini bread will forever change the way you look at zucchini!
Slow Cooker Chicken and Dumplings
Enjoy the succulent taste of juicy chicken breast and tender dumplings. The perfect slow cooker recipe to warm you up on those cold, wintry nights.
New York Cheesecake
Treat your taste buds to a slice of heaven with this luxurious yet simple recipe for New York style cheesecake. Smooth, velvety and elegant, this is the perfect recipe for those who are looking to add a little class into their life!
Brown Sugar Honey Glaze Baked Ham
The perfect holiday accompaniment! Learn how to make a perfectly glazed ham just in time for any gathering or party.
Top Videos
Pizza Margherita in 4 Easy Steps
Come celebrate the spirit of Italian cuisine with a delicious thin-crust pizza adorned with the colors of the Italian flag: Green from basil, white from mozzarella. and red from tomato sauce. A must-have for homemade pizza lovers!
Grilled Corn Salad
This is a fantastic summer salad. Buy summer's best sweet corn to mix with garden-fresh red peppers. Best of all, this can be made well ahead of time so you won't miss out on summer fun!
Chicken Pot Pie
A delicious chicken pot pie made from scratch with carrots, peas, and celery.
Easy Blueberry Pancakes
An excellent recipe for blueberry pancakes. Chock-full of savory blueberries, with a sweetness that's not too overpowering, and pancakes so tender and fluffy you'll think you're in heaven. The end result is a delicious, nutritious and flavorful breakfast!