Slow-Cooked Taco Shredded Beef
Ground beef is good in tacos, but this fork-tender shredded beef makes good tacos even better. This slow cooker dish is perfect for buffets, tailgating or casual family dinners.
Ingredients
1 can (10 1/2 ounces) Campbell’s® Condensed French Onion Soup1 tablespoon chili powder0.5 teaspoon cumin2 pounds boneless beef chuck roast (trim off any visible fat before cooking)2 tablespoons finely chopped cilantro16 taco shell1 cup shredded Cheddar cheese (about 4 ounces)1 cup shredded lettuce1 cup sour cream
Instructions
Stir the soup, chili powder and cumin in a 4-quart slow cooker. Add the beef and turn to coat.Cover and cook on LOW for 7 to 8 hours or until the beef is fork-tender. Spoon off any fat.Remove the beef from the cooker to a cutting board and let stand for 10 minutes. Using 2 forks, shred the beef. Return the beef to the cooker. Stir the cilantro in the cooker.Spoon about 1/4 cup beef mixture into each taco shell. Top each with about 1 tablespoon cheese. Top with the lettuce and the sour cream, if desired.
Slow-Cooked Taco Shredded Beef
Print
Ground beef is good in tacos, but this fork-tender shredded beef makes good tacos even better. This slow cooker dish is perfect for buffets, tailgating or casual family dinners.
Ingredients
1 can (10 1/2 ounces) Campbell’s® Condensed French Onion Soup1 tablespoon chili powder0.5 teaspoon cumin2 pounds boneless beef chuck roast (trim off any visible fat before cooking)2 tablespoons finely chopped cilantro16 taco shell1 cup shredded Cheddar cheese (about 4 ounces)1 cup shredded lettuce1 cup sour cream
Instructions
Stir the soup, chili powder and cumin in a 4-quart slow cooker. Add the beef and turn to coat.Cover and cook on LOW for 7 to 8 hours or until the beef is fork-tender. Spoon off any fat.Remove the beef from the cooker to a cutting board and let stand for 10 minutes. Using 2 forks, shred the beef. Return the beef to the cooker. Stir the cilantro in the cooker.Spoon about 1/4 cup beef mixture into each taco shell. Top each with about 1 tablespoon cheese. Top with the lettuce and the sour cream, if desired.
Recommended
The Best Chocolate Chip Cookies You've Never Eaten
Are you ready to create the World's best chocolate chip cookes? Dive into this award winning recipe for soft, chewy and gooey cookies that will leave your mouth watering.
Pumpkin Bisque
A smooth, creamy pumpkin bisque that will make you fall in love with fall all over again.
Holiday Sugar Cookies
Bring a little joy to the world with these tasty sugar cookies. Show even the crankiest scrooge that it's never too early for the Holiday Season!
New York Cheesecake
Treat your taste buds to a slice of heaven with this luxurious yet simple recipe for New York style cheesecake. Smooth, velvety and elegant, this is the perfect recipe for those who are looking to add a little class into their life!
Top Videos
Grilled Corn Salad
This is a fantastic summer salad. Buy summer's best sweet corn to mix with garden-fresh red peppers. Best of all, this can be made well ahead of time so you won't miss out on summer fun!
Chicken Pot Pie
A delicious chicken pot pie made from scratch with carrots, peas, and celery.
Bourbon Chicken
Chinese recipe, American name. Come and try this unique fusion of cultures as East meets West in this flavorful and delicious meal
Easy Blueberry Pancakes
An excellent recipe for blueberry pancakes. Chock-full of savory blueberries, with a sweetness that's not too overpowering, and pancakes so tender and fluffy you'll think you're in heaven. The end result is a delicious, nutritious and flavorful breakfast!