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Spicy Bean Dip

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Unexpected guests?  Don't worry, it takes just 5 minutes and a few on-hand ingredients to make this delectable bean dip. 

Ingredients

1 can (about 16 ounces) refried beans
1 teaspoon Pace® Chunky Salsa
0.125 teaspoon chili powder
0.125 teaspoon ground black pepperor hot pepper sauce
0.125 teaspoon Worcestershire sauce
0.25 cup low fat Cheddar cheese
1 package (6 ounces) Pepperidge Farm® Pretzel Thins Simply Pretzel

Instructions

Stir the beans, salsa, chili powder, black pepper and Worcestershire in a small microwavable bowl. Top with the cheese.
Microwave on HIGH for 1 to 2 minutes or until the cheese is melted. Serve with the pretzel thins for dipping.

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