Mucho Queso Pizza
Everyone likes pizza, and this scrumptious version is so easy to make! It uses a prepared pizza crust, shredded chicken and a ready-made, kicked-up cheese sauce. You can serve it as an entrée, or cut it into smaller, appetizer sized pieces.
Ingredients
1 cup Pace® Salsa con Queso0.5 of a 10-ounce package (8-inch) pizza crust(1 crust)0.5 cup shredded boneless, skinless chicken breasts, cooked0.5 cup sliced sun-dried tomatoes2 tablespoons Parmesan cheese2 tablespoons chopped fresh basil leaves
Instructions
Heat the oven to 400°F.Spread the salsa con queso on the pizza crust to within 1/2-inch of the edge. Top with the chicken, tomatoes, cheese and basil.Bake for 15 minutes or until the salsa con queso is hot and bubbling.
Mucho Queso Pizza
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Everyone likes pizza, and this scrumptious version is so easy to make! It uses a prepared pizza crust, shredded chicken and a ready-made, kicked-up cheese sauce. You can serve it as an entrée, or cut it into smaller, appetizer sized pieces.
Ingredients
1 cup Pace® Salsa con Queso0.5 of a 10-ounce package (8-inch) pizza crust(1 crust)0.5 cup shredded boneless, skinless chicken breasts, cooked0.5 cup sliced sun-dried tomatoes2 tablespoons Parmesan cheese2 tablespoons chopped fresh basil leaves
Instructions
Heat the oven to 400°F.Spread the salsa con queso on the pizza crust to within 1/2-inch of the edge. Top with the chicken, tomatoes, cheese and basil.Bake for 15 minutes or until the salsa con queso is hot and bubbling.
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